thread: 2008-01-09 : There's a Chinese restaurant in my head
On 2008-01-09, Julie, aka jrs wrote:
I've made a tea smoked chicken using a combination of black tea, lapsang souchong, and a little orange peel. It was lovely, and didn't need sauce.
thread: 2008-01-09 : There's a Chinese restaurant in my head
On 2008-01-09, Julie, aka jrs wrote:
I've made a tea smoked chicken using a combination of black tea, lapsang souchong, and a little orange peel. It was lovely, and didn't need sauce.
